Xmas-coated-cherrys

Xmas Chocolate Coated Cherrys

Posted on by Anita
Chocolate Coated Cherry's
Xmas Chocolate Coated Cherry's
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Ingredients
  1. 1x Punnet of Cherry"s
  2. 250 gm Cacao Butter
  3. 200 gm Cacao Powder
  4. 150 gm (powdered) coconut sugar
Instructions
  1. Place the Cherry's into the fridge
  2. Use a double boiler and melt the Cacao Butter.
  3. When melted add the powder and the sugar. Stir until all smooth.
  4. Then dip the cherry's into the chocolate and let drip dry and place on a plate.
  5. Then place in fridge to set.
  6. Very easy and yummy to eat
Notes
  1. The chocolate will set very quickly over the cold cherrys
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